Whether you have
friends that are Chinese or simply enjoy getting involved in the customs of
other cultures from around the world, Chinese New Year is becoming a popular
celebration to get involved with. Many cities
around the world that have a Chinatown will have organised New Year
celebrations but the essence of the holiday is getting together with friends
and family so this can be done on a smaller level in your own home.
Basics
Chinese New Year is
also known as the Spring Festival and isn’t a single day as the New Year here
is in the UK but a fifteen day long celebration that begins with the
preparations in the old year and goes through for days afterwards. The date is defined by a combination of the
solar and lunar calendar and a series of complicated astronomical calculations –
in 2016, the result is that it is on Monday 8th February. The occasion is also celebrated in parts of
south-east Asia including Vietnam where is it called Tet, Malaysia and
Taiwan.
One of the big parts
of celebrating Chinese New Year isn’t as much fun as the food and fireworks –
the cleaning of the house. Chinese
believe it is important to give the house a good clean before the event, a
little like our spring clean. This cleans
away any bad luck accumulated over the previous year. Decorations are then put up with red being a
central theme as it is considered lucky.
Paper cut decorations are popular as the tradition dates back to ancient
Han times in China.
Food traditions
In northern China,
dumplings are a central part of the New Year traditions. A fish dish is also considered important to
serve for the New Year’s Eve Dinner, where all the family and friends gather
together. Just like our New Year, every
stays up until midnight for the fireworks.
New Year Cake is
made from glutinous flour with sugar and is a popular dish to serve on the
occasion for those from the east of China.
Tang
Yuan is also made with glutinous rice flour, mixed with water and made into
small balls. These are served in boiling
water and can be filled or left unfilled.
It is often associated with the Lantern Festival, on the 15th
of the first month of the New Year.
A Tray of
Togetherness is another food tradition – it is an octagon shaped tray that has
eight compartments and each is filled with symbolic foods. These might be things like lotus seeds and
lychee nuts that give a sweet start to the year. Everyone takes a little from the compartments
as part of the celebration.
Gift traditions
Red again features
in traditional gifts to celebrate the occasion, with small red packets called
leisee being given to children. They have
gold symbols on them and are filled with ‘lucky money’. Of course if your guests aren’t Chinese, then
you could opt for a personalised
gift to celebrate the New Year, such as a glass with the event and year on
it.